All tagged Bakery
Despite having all the essentials, Germany consistently fails to make a decent sandwich. This obviously comes as some surprise, given that bread is practically a religion. What’s the problem with German sandwiches and what do poorly constructed sandwiches tell us about work/life balance?
Despite having all the essentials, Germany consistently fails to make a decent sandwich. This obviously comes as some surprise, given that bread is practically a religion. What’s the problem with German sandwiches and what do poorly constructed sandwiches tell us about work/life balance?
What’s the difference between toast and bread? In Germany it’s clear: one is bread, the other isn’t. Are the Germans right to malign toast and what has that got to do with US food culture?
Listening to some, it would be easy to assume that Germany is a land of impoliteness. Are the Germans really impolite or are we all missing something?
What’s the difference between toast and bread? In Germany it’s clear: one is bread, the other isn’t. Are the Germans right to malign toast and what has that got to do with US food culture?
When is a German cake not a German cake? When it’s on British TV. A recent Germany themed episode of Britain’s favourite bake’em up The Great British Bake Off caused consternation for some as it seemed to not involve any recognisable German cakes. Why did the British show ignore the wide variety of German cakes and is Germany’s DAS GROSSE BACKE any better?
Listening to some, it would be easy to assume that Germany is a land of impoliteness. Are the Germans really impolite or are we all missing something?
There are many small things people miss when they live in different countries. Sometimes we can live without them, find different versions or simply adapt what we have, but are there somethings that are irreplaceable?
Today we are doing something different, we welcome EatExploreEtc.com to give us an incite on the unexpected things to be found in Bavaria's largest city, Munich.
A trip to London and an adventure in a bakery lead to a bemused German and an incredibly happy, pasty eating Geordie.
Germany loves bread, almost as much as beer and they are not shy about telling you how bad your local loaf compares. Can it really be that good and how are they competing against the global coffee shops that dominate the global market?
